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Easy, fresh, and healthy salad recipes that can be on your dinner table in no time!
With a birthday that just passed and my slowing metabolism, I’m finding that I can’t burn off a cheeseburger as quickly as I did 10 years ago. But thankfully enough, these hearty salads come in super handy at times like these. Best of all, they’re all so quick and easy to whip up!
1. BBQ Chicken Salad – This healthy, flavorful salad comes together so quickly, and it is guaranteed to be a hit with your entire family. [GET THE RECIPE.]
2. Harvest Cobb Salad – The perfect fall salad with the creamiest poppyseed salad dressing. So good, you’ll want to make this all year long. [GET THE RECIPE.]
3. Bacon and Avocado Macaroni Salad – Loaded with fresh avocado and applewood smoked bacon tossed in a lemon-thyme dressing. [GET THE RECIPE.]
4. Whole Food’s California Quinoa Salad – A healthy, nutritious copycat recipe that tastes 1000x better than the store-bought version. [GET THE RECIPE.]
5. Asian-Style Cobb Salad – This salad serves as the perfect light meal, full of protein and veggies with a simple sesame vinaigrette. [GET THE RECIPE.]
6. Greek Salad – This healthy Greek salad is absolutely amazing when tossed in a light and refreshing lemon vinaigrette. [GET THE RECIPE.]
7. Quinoa Fruit Salad – This protein-packed quinoa salad is balanced with a tart vinaigrette and refreshing mint. [GET THE RECIPE.]
8. Taco Salad – All the flavors of a taco in a healthy salad with a refreshing, tangy lime vinaigrette. [GET THE RECIPE.]
9. Chinese Chicken Salad – Restaurant quality that you can easily make right at home, except it’s healthier and a million times tastier. [GET THE RECIPE.]
10. Kale Salad with Meyer Lemon Vinaigrette – Perfect as a light lunch or even a meatless Monday dinner option. [GET THE RECIPE.]
11. Asian Quinoa Salad – A quick and easy healthy quinoa salad dressed in sweet and tangy Asian flavors, loaded with tons of veggies. [GET THE RECIPE.]
12. Shrimp Cobb Salad – A light, filling salad loaded with roasted shrimp, bacon bits, and avocado in a tangy, refreshing vinaigrette. [GET THE RECIPE.]
13.Caprese Avocado Salad – A refreshing salad loaded with mozzarella, tomatoes, basil and avocado with a sweet balsamic reduction. [GET THE RECIPE.]
14. BLT Chopped Salad – All the goodness of a BLT in a healthy salad form with a refreshing lime vinaigrette. [GET THE RECIPE.]
15. Southwestern Chopped Salad with Cilantro Lime Dressing – A tex-mex style salad with an incredibly creamy Greek yogurt cilantro dressing. [GET THE RECIPE.]
posted on February 25, 2015under round up
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43 comments -
Evies Ishimine — October 19, 2019 @ 1:37 AM Reply
Simple and delicious recipes
-
MARGARITA HENAO — April 3, 2019 @ 11:07 AM Reply
easy and awesome recipes
-
Guidem — March 12, 2018 @ 10:44 AM Reply
Wow this is really great recipe for dieting. Thank you very much for sharing this excellent recipe.
-
Irafan — August 17, 2017 @ 9:39 PM Reply
best barbecue ever
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Deepa — July 18, 2017 @ 2:40 AM Reply
OMG #11 is making my mouth water just looking at it. I know what I’ll be making for dinner tonight!
-
Trishanya — July 18, 2017 @ 12:02 AM Reply
It’s looks for sure of a nice salad…I’d like to try ASAP. Thanks.
~ Trishanya
-
neha — July 15, 2017 @ 1:28 AM Reply
Thanks for such an amazing post.
Salad is a very tasty dish and it is good for health too. I just loved it very much.
-
karan — June 29, 2017 @ 6:29 AM Reply
thanks for sharing this amazing post.very delicious food and i would certainly like to eat it.
-
Ivory — June 19, 2017 @ 7:07 AM Reply
There is nothing like a good salad, these salads looks , and I am sure mouthwatering. I cannot wait to start making them. Yum!
-
Kathy Brumer — June 14, 2019 @ 10:10 PM Reply
Thanks for the recipe look great!
-
j — June 9, 2017 @ 4:09 PM Reply
Really good salad recipes.
Inspired me a bit for a salad I have to bring to event tomorrow, Thanks.
-
Julia @ Happy Foods Tube — June 8, 2017 @ 1:34 AM Reply
From what I see I can say I love all of them. Salads are perfect for summer so thanks for the roundup. I will be making a few of these!
-
Terri — April 10, 2017 @ 6:45 AM Reply
I must say, “THANK YOU SO MUCH!” I am needing to go back to eating salads again for health reasons–doctors orders. High cholesterol and high blood sugar are in my blood panel. So, I get tired of the same old salad. However, at you did here gives me SO much insight on what can be done with simple, healthy ingredients, that I can mix things up and have a variety of different flavors and ethnic flavors as well. I’m a HUGE cilantro fan, so I’m just in “awwwwwww.” The Harvest Cobb Salad is new to me, so that is a must try. The Southwest Salad is one that I am doing today. I’m heating my Black Beans and soaking my roast’in ear of corn right now! Thank you again, Chungah. 🙂
-
Ravi — April 5, 2017 @ 11:53 AM Reply
Awesome recipe. Look really delicious. Gonna give it a try.
-
Annette — February 27, 2017 @ 11:01 PM Reply
This recipe is delicious! and easy to make! I made it for a family get together later today. Hope you don’t mind but I made a couple of substitutions- used fresh basil instead of thyme and used lemon olive oil. My husband thinks it is a keeper and our go to salad for the summer. Thanks for posting.
-
Alexa — February 16, 2017 @ 12:27 AM Reply
Bacon and Avocado Macaroni Salad is looking most appealing. Let’s see how it turns out for me tonight. Thanks for the recipe.
-
Himawan Rush X — February 9, 2017 @ 11:39 AM Reply
It’s looks for sure of a nice salad…I’d like to try ASAP. Thanks.
-
Rebecca — February 2, 2017 @ 7:38 AM Reply
Awesome Recipe and looks so delicious Yummy Yummy !!! Thank you so much for the great post.
-
Nisha Singh — December 8, 2016 @ 8:45 AM Reply
wow, looks too yummy from here. My hostel friend is totally love in this recipe and she is going to try almost all. Thank you for posting this recipes 🙂
-
aman — November 12, 2016 @ 3:54 AM Reply
I also eat salad when i come from college
These recipies are delicious
-
Emilia — September 21, 2016 @ 5:10 PM Reply
Wow Thank you so mucho for sharing! These recipes look awesome!
-
Ashish — July 25, 2016 @ 11:57 PM Reply
yum yumm yummm….It is looking damn delicious.
I will surely try it.
Thank you
-
Aarti Vaghela — July 13, 2016 @ 10:41 AM Reply
Wow, i love salad the most. It keeps my healthy as well as give me good taste. Whenever i came late from office, first thing i do is to make salad. I did try few from above list, i will try few more now!
-
elena — July 5, 2016 @ 1:31 PM Reply
OMG #11 is making my mouth water just looking at it. I know what I’ll be making for dinner tonight 🙂
-
Gamez — June 13, 2016 @ 5:09 AM Reply
My friend Nancy loves cooking and always I see her reading different recipe magazine or blog etc. She must be happy seeing this post.
-
Pauldaddy — June 11, 2016 @ 7:39 PM Reply
I likeShrimp Cobb Salad!! So taste me… Try it at once.
-
Chris — June 11, 2016 @ 8:26 AM Reply
Salad is always healthy, and this recipes will definitely bring a lot of variation while it is a regular food who want to lose weight.
-
Austin — April 29, 2016 @ 7:24 PM Reply
I love this recipe and your site in general. I have also made your one pan mexican quinoarecipe which was delicious. Thanks so much for the great recipes!
-
Jessica — April 27, 2016 @ 1:51 PM Reply
I am always on the go and chopping up salads and all that just sounds so tedious! That is until I discovered the mason jar trick. Put the salad toppings in the bottom of the jar (onions, tomatoes, almonds, etc.) and then stuff the remaining space with whatever leaf you’re using. Seal and store the jars in the fridge. Will stay fresh for up to two weeks! Easy to grab and take with you. When you empty the jar on to the plate it becomes a perfect salad.
-
Yuri — April 11, 2016 @ 3:35 PM Reply
so delicious! there are some dishes I have never eaten as Harvest Cobb Salad. I love salad. I learn processing quite a lot of recipes. . I must try to do it. yum!
-
Helen Nicole — March 20, 2016 @ 11:26 AM Reply
Oh my God. I want to eat salad immediately. attractive image. I’m addicted to eat salad. I learn processing quite a lot of recipes. in this list, there are some dishes I have never eaten. eg taco salad. I must try to do it. yum!
-
Christine — January 1, 2016 @ 10:33 AM Reply
I have been making one of these salads each night as part of scaling back on carb-heavy meals and sweet snacks after Christmas. I have three fussy eaters and each dinner someone has said “this is the best salad I’ve ever had.” The dressings really make the salads special. Nice job. Thank you.
-
Victor Johnson — May 15, 2015 @ 12:07 PM Reply
BBQ chicken salad, ahhh! Must… make… immediately! It’s been too long since I’ve had a proper BBQ chicken chopped salad of sorts. New England food is… lacking, to say the least. Oh, how I miss thee San Francisco. This salad, I’m sure, will make me feel right at home here in the northeast. It’s not California Pizza Kitchen (CPK), but it’ll do, I’m sure 🙂
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Shirley — March 20, 2015 @ 3:01 PM Reply
I’m looking for a recipe for Pasta fa*gioli that was previously published.
-
Chungah — March 20, 2015 @ 4:52 PM Reply
Here it is: https://damndelicious.net/2014/05/17/olive-garden-pasta-e-fa*gioli/. You can also use the search bar located on the top of the right sidebar.
-
Kat — February 26, 2015 @ 1:17 PM Reply
Thank you yet again. I love the look of your site but more importantly I find your recipes very good, easy qnd tasty which i think shows your bubbly personality and passion. Keep giving us the good inspiration.
-
Marilyn Desmond — February 26, 2015 @ 6:46 AM Reply
For the most part, your salads look delish! But why must everyone use so much cilantro; I can’t stand the stuff! In any event, I look forward to summer and trying these. And I hope Butters is all better.
-
Chungah — February 26, 2015 @ 7:35 AM Reply
Marilyn, if you are not a fan of cilantro, you can omit or substitute parsley.
-
Kathy @ Beyond the Chicken Coop — February 26, 2015 @ 4:30 AM Reply
I need to try that BBQ Chicken Salad!
-
Erin @ Miss Scrambled Egg — February 26, 2015 @ 3:36 AM Reply
I really love salad. Not only is it a healthy option, but it always fills me up. I think the hardest part about this post will be choosing which one I want to make first. The BBQ Chicken Salad and Caprese Avocado Salads both look devine!
-
Casey — February 26, 2015 @ 3:29 AM Reply
These look great. Thanks!
-
tammy butts — May 20, 2015 @ 5:31 AM Reply
these salads look wonderful, cant wait to try them!!
-
Karim — January 15, 2017 @ 8:04 AM Reply
Indeed… I really want eat them now!
Evies Ishimine — October 19, 2019 @ 1:37 AM Reply
Simple and delicious recipes
MARGARITA HENAO — April 3, 2019 @ 11:07 AM Reply
easy and awesome recipes
Guidem — March 12, 2018 @ 10:44 AM Reply
Wow this is really great recipe for dieting. Thank you very much for sharing this excellent recipe.
Irafan — August 17, 2017 @ 9:39 PM Reply
best barbecue ever
Deepa — July 18, 2017 @ 2:40 AM Reply
OMG #11 is making my mouth water just looking at it. I know what I’ll be making for dinner tonight!
Trishanya — July 18, 2017 @ 12:02 AM Reply
It’s looks for sure of a nice salad…I’d like to try ASAP. Thanks.
~ Trishanya
neha — July 15, 2017 @ 1:28 AM Reply
Thanks for such an amazing post.
Salad is a very tasty dish and it is good for health too. I just loved it very much.
karan — June 29, 2017 @ 6:29 AM Reply
thanks for sharing this amazing post.very delicious food and i would certainly like to eat it.
Ivory — June 19, 2017 @ 7:07 AM Reply
There is nothing like a good salad, these salads looks , and I am sure mouthwatering. I cannot wait to start making them. Yum!
-
Kathy Brumer — June 14, 2019 @ 10:10 PM Reply
Thanks for the recipe look great!
j — June 9, 2017 @ 4:09 PM Reply
Really good salad recipes.
Inspired me a bit for a salad I have to bring to event tomorrow, Thanks.
Julia @ Happy Foods Tube — June 8, 2017 @ 1:34 AM Reply
From what I see I can say I love all of them. Salads are perfect for summer so thanks for the roundup. I will be making a few of these!
Terri — April 10, 2017 @ 6:45 AM Reply
I must say, “THANK YOU SO MUCH!” I am needing to go back to eating salads again for health reasons–doctors orders. High cholesterol and high blood sugar are in my blood panel. So, I get tired of the same old salad. However, at you did here gives me SO much insight on what can be done with simple, healthy ingredients, that I can mix things up and have a variety of different flavors and ethnic flavors as well. I’m a HUGE cilantro fan, so I’m just in “awwwwwww.” The Harvest Cobb Salad is new to me, so that is a must try. The Southwest Salad is one that I am doing today. I’m heating my Black Beans and soaking my roast’in ear of corn right now! Thank you again, Chungah. 🙂
Ravi — April 5, 2017 @ 11:53 AM Reply
Awesome recipe. Look really delicious. Gonna give it a try.
Annette — February 27, 2017 @ 11:01 PM Reply
This recipe is delicious! and easy to make! I made it for a family get together later today. Hope you don’t mind but I made a couple of substitutions- used fresh basil instead of thyme and used lemon olive oil. My husband thinks it is a keeper and our go to salad for the summer. Thanks for posting.
Alexa — February 16, 2017 @ 12:27 AM Reply
Bacon and Avocado Macaroni Salad is looking most appealing. Let’s see how it turns out for me tonight. Thanks for the recipe.
Himawan Rush X — February 9, 2017 @ 11:39 AM Reply
It’s looks for sure of a nice salad…I’d like to try ASAP. Thanks.
Rebecca — February 2, 2017 @ 7:38 AM Reply
Awesome Recipe and looks so delicious Yummy Yummy !!! Thank you so much for the great post.
Nisha Singh — December 8, 2016 @ 8:45 AM Reply
wow, looks too yummy from here. My hostel friend is totally love in this recipe and she is going to try almost all. Thank you for posting this recipes 🙂
aman — November 12, 2016 @ 3:54 AM Reply
I also eat salad when i come from college
These recipies are delicious
Emilia — September 21, 2016 @ 5:10 PM Reply
Wow Thank you so mucho for sharing! These recipes look awesome!
Ashish — July 25, 2016 @ 11:57 PM Reply
yum yumm yummm….It is looking damn delicious.
I will surely try it.
Thank you
Aarti Vaghela — July 13, 2016 @ 10:41 AM Reply
Wow, i love salad the most. It keeps my healthy as well as give me good taste. Whenever i came late from office, first thing i do is to make salad. I did try few from above list, i will try few more now!
elena — July 5, 2016 @ 1:31 PM Reply
OMG #11 is making my mouth water just looking at it. I know what I’ll be making for dinner tonight 🙂
Gamez — June 13, 2016 @ 5:09 AM Reply
My friend Nancy loves cooking and always I see her reading different recipe magazine or blog etc. She must be happy seeing this post.
Pauldaddy — June 11, 2016 @ 7:39 PM Reply
I likeShrimp Cobb Salad!! So taste me… Try it at once.
Chris — June 11, 2016 @ 8:26 AM Reply
Salad is always healthy, and this recipes will definitely bring a lot of variation while it is a regular food who want to lose weight.
Austin — April 29, 2016 @ 7:24 PM Reply
I love this recipe and your site in general. I have also made your one pan mexican quinoarecipe which was delicious. Thanks so much for the great recipes!
Jessica — April 27, 2016 @ 1:51 PM Reply
I am always on the go and chopping up salads and all that just sounds so tedious! That is until I discovered the mason jar trick. Put the salad toppings in the bottom of the jar (onions, tomatoes, almonds, etc.) and then stuff the remaining space with whatever leaf you’re using. Seal and store the jars in the fridge. Will stay fresh for up to two weeks! Easy to grab and take with you. When you empty the jar on to the plate it becomes a perfect salad.
Yuri — April 11, 2016 @ 3:35 PM Reply
so delicious! there are some dishes I have never eaten as Harvest Cobb Salad. I love salad. I learn processing quite a lot of recipes. . I must try to do it. yum!
Helen Nicole — March 20, 2016 @ 11:26 AM Reply
Oh my God. I want to eat salad immediately. attractive image. I’m addicted to eat salad. I learn processing quite a lot of recipes. in this list, there are some dishes I have never eaten. eg taco salad. I must try to do it. yum!
Christine — January 1, 2016 @ 10:33 AM Reply
I have been making one of these salads each night as part of scaling back on carb-heavy meals and sweet snacks after Christmas. I have three fussy eaters and each dinner someone has said “this is the best salad I’ve ever had.” The dressings really make the salads special. Nice job. Thank you.
Victor Johnson — May 15, 2015 @ 12:07 PM Reply
BBQ chicken salad, ahhh! Must… make… immediately! It’s been too long since I’ve had a proper BBQ chicken chopped salad of sorts. New England food is… lacking, to say the least. Oh, how I miss thee San Francisco. This salad, I’m sure, will make me feel right at home here in the northeast. It’s not California Pizza Kitchen (CPK), but it’ll do, I’m sure 🙂
Shirley — March 20, 2015 @ 3:01 PM Reply
I’m looking for a recipe for Pasta fa*gioli that was previously published.
-
Chungah — March 20, 2015 @ 4:52 PM Reply
Here it is: https://damndelicious.net/2014/05/17/olive-garden-pasta-e-fa*gioli/. You can also use the search bar located on the top of the right sidebar.
Kat — February 26, 2015 @ 1:17 PM Reply
Thank you yet again. I love the look of your site but more importantly I find your recipes very good, easy qnd tasty which i think shows your bubbly personality and passion. Keep giving us the good inspiration.
Marilyn Desmond — February 26, 2015 @ 6:46 AM Reply
For the most part, your salads look delish! But why must everyone use so much cilantro; I can’t stand the stuff! In any event, I look forward to summer and trying these. And I hope Butters is all better.
-
Chungah — February 26, 2015 @ 7:35 AM Reply
Marilyn, if you are not a fan of cilantro, you can omit or substitute parsley.
Kathy @ Beyond the Chicken Coop — February 26, 2015 @ 4:30 AM Reply
I need to try that BBQ Chicken Salad!
Erin @ Miss Scrambled Egg — February 26, 2015 @ 3:36 AM Reply
I really love salad. Not only is it a healthy option, but it always fills me up. I think the hardest part about this post will be choosing which one I want to make first. The BBQ Chicken Salad and Caprese Avocado Salads both look devine!
Casey — February 26, 2015 @ 3:29 AM Reply
These look great. Thanks!
-
tammy butts — May 20, 2015 @ 5:31 AM Reply
these salads look wonderful, cant wait to try them!!
-
Karim — January 15, 2017 @ 8:04 AM Reply
Indeed… I really want eat them now!
-
